SPIKA MS410 A Half Dice Modular Ice Cube Maker

Product Features

Comes with Energy STAR Low Power Consumption Certification
Ice type: SPIKA Half Dice – designed for scaled-up beverage service
Suitable for very hot climates (ambient temperatures up to 43°C)
Designed for commercial bar, restaurant, pub and night club spaces – 760 W x 620 D x 762 H (mm)
Smart electronic board controls every parameter and shows the diagnosis of possible failures
R452A refrigerant – a 45% reduction in GWP (global warming potential) over previous R404A
Optional accessories include SILO ice storage bins that offer up to 800kg of capacity and a stacking kit that lets you achieve ultimate space utilization on a small footprint
800
Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation

Categories: Modular, Skope ITV

405g ice cube production in 24 hours
Produces full dice or half dice ice cubes
Perfectly separated and consistent in size
Easy access external operational switches
Strong solid AISI 304 stainless steel box-type frame
Easy servicing without disassembling the whole machine
Side and rear ventilation system allows machine to be built-in (ventilation clearances required)
Cleaning switch allows circulation of water with descaling product (calklin or similar)
Tropical T Class compressors suitable for use in environments up to 43°C ambient
ITV designed motor pump, no seals to avoid deterioration
Designed to allow easy disassembly and servicing for minimal disruption
2 year warranty

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